Your Professional Meat Bandsaw Blade Supplier
Zhejiang Sipu Sawing Industry Co., Ltd., founded in 2012 and headquartered in Huzhen Town-the heart of China's saw manufacturing industry in Zhejiang Province-is a global leader in integrated cutting technology solutions, specializing in R&D, production, and sales.
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![Bandsaw Blades for Meat]()
Bandsaw Blades for MeatMaterial: Food-Grade High Carbon Steelview more
Width Options: 13mm, 16mm, 19mm (5/8", 3/4")
Thickness: Standard 0.50mm / 0.56mm
Tooth Pitch: 3 TPI, 4 TPI
Configuration: Custom Length Welded Loops
Compatibility:... -
![Stainless Steel Meat Bandsaw Blade]()
Stainless Steel Meat Bandsaw BladeMaterial Type: Food-grade Premium Stainless Steelview more
Blade Width: "16mm (5/8""), 19mm (3/4"")
Blade Thickness: "0.50mm (0.020""), 0.56mm (0.022"")
Teeth Per Inch (TPI): "3 TPI (fast bone-in cutting), 4 TPI (smooth frozen... -
![Meat Cutting Blade]()
Meat Cutting BladeRaw Material: Food-Grade High Carbon Steel, imported master tape for enhanced wear resistance and fatigue resistanceview more
Standard Width: 13mm, 16mm, 19mm (5/8", 3/4")；custom width available
Standard Thickness: 0.50mm,... -
![Band Saw Blade For Cutting Meat]()
Band Saw Blade For Cutting MeatMaterial: High Carbon Steelview more
Blade Width: 13mm, 16mm, 19mm or Customized
Blade Thickness: 0.50mm / 0.56mm
Tooth Type: Customized
Blade Length: Customized
Application: Fresh Meat, Frozen Meat, Fish, Poultry,... -
![Bone Cutting Reciprocating Saw Blade]()
Bone Cutting Reciprocating Saw BladeMaterial: Food-Grade High Carbon Steelview more
Width Options: 3mm，6mm，10mm，13mm, 16mm(Customizable)
Thickness: Standard 0.64mm / 0.82mm
Kerf: 1.0 mm / 1.6 mm
Tooth Pitch: 3 TPI, 4 TPI
Tooth Profile (Pointed Teeth):... -
![Best Blade For Cutting Bone]()
Best Blade For Cutting BoneMaterial: Food-Grade High Carbon Steelview more
Width Options: 3mm，6mm，10mm，13mm, 16mm(Customizable)
Thickness: Standard 0.64mm / 0.82mm
Kerf: 1.0 mm / 1.6 mm
Tooth Pitch: 3 TPI, 4 TPI
Tooth Profile (Pointed Teeth):... -
![Bone Cutting Band Saw]()
Bone Cutting Band SawMaterial: Food-Grade High Carbon Steelview more
Width Options: 3mm，6mm，10mm，13mm, 16mm(Customizable)
Thickness: Standard 0.64mm / 0.82mm
Kerf: 1.0 mm / 1.6 mm
Tooth Pitch: 3 TPI, 4 TPI
Tooth Profile (Pointed Teeth):... -
![Reciprocating Saw Blade For Meat And Bone]()
Reciprocating Saw Blade For Meat And BoneMaterial: Food-Grade High Carbon Steelview more
Width Options: 3mm，6mm，10mm，13mm, 16mm(Customizable)
Thickness: Standard 0.64mm / 0.82mm
Kerf: 1.0 mm / 1.6 mm
Tooth Pitch: 3 TPI, 4 TPI
Tooth Profile (Pointed Teeth):... -
![Butcher Bone Saw Blade]()
Butcher Bone Saw BladeMaterial: Food-Grade High Carbon Steelview more
Width Options: 3mm，6mm，10mm，13mm, 16mm(Customizable)
Thickness: Standard 0.64mm / 0.82mm
Kerf: 1.0 mm / 1.6 mm
Tooth Pitch: 3 TPI, 4 TPI
Tooth Profile (Pointed Teeth):... -
![Cutting Frozen Meat With A Bandsaw]()
Cutting Frozen Meat With A BandsawMaterial: Food-Grade High Carbon Steelview more
Width Options: 3mm，6mm，10mm，13mm, 16mm(Customizable)
Thickness: Standard 0.64mm / 0.82mm
Kerf: 1.0 mm / 1.6 mm
Tooth Pitch: 3 TPI, 4 TPI
Tooth Profile (Pointed Teeth):... -
![Meat Cutting Bandsaw Blade]()
Meat Cutting Bandsaw BladeMaterial: Food-Grade High Carbon Steelview more
Width Options: 13mm, 16mm, 19mm (5/8", 3/4")
Thickness: Standard 0.50mm / 0.56mm
Tooth Pitch: 3 TPI, 4 TPI
Configuration: Custom Length Welded Loops
Compatibility:... -
![Meat Blade for Band Saw]()
Meat Blade for Band SawMaterial: Food-Grade High Carbon Steelview more
Width Options: 13mm, 16mm, 19mm (5/8", 3/4")
Thickness: Standard 0.50mm / 0.56mm
Tooth Pitch: 3 TPI, 4 TPI
Configuration: Custom Length Welded Loops
Compatibility:...
Your Professional Meat Bandsaw Blade Supplier
Zhejiang Sipu Sawing Industry Co., Ltd., founded in 2012 and headquartered in Huzhen Town-the heart of China's saw manufacturing industry in Zhejiang Province-is a global leader in integrated cutting technology solutions, specializing in R&D, production, and sales.
Why Choose Us
Advanced Equipment
There are advanced production equipment in our company, relying on professional strong technical force and advanced management to enjoy a high reputation in the industry.
Certifications
With more than 30 years of industry experience, the company has obtained CE certification, passed ISO9001 quality management system certification and won 15 invention patent certificates.
Quality Control
We strictly make production according to China Standard like YB/T 5062-2007, JB/T8087-1999 and relevant National standards in cold rolled steel strip for saws blade, supplying excellent quality band saw blade to numerous industries.
Rich Experience
Owing to our enormous industrial knowledge, we are indulged in providing a finest quality array of Bimetal Bandsaw Blade The offered products are superbly designed and manufactured by our experienced professionals by using highest quality materials and superior techniques in accordance with set global quality standards.
4 Major Advantages: Save 30% on saw blade costs
Low waste
Less meat residue, ensuring clean and hygienic operation
Imported material master tape
Made with imported material master tape, sharp, wear-resistant, and highly fatigue-resistant.
Strict requirements for every tooth
Gear cleaning/tooth separation/heating/tempering/straightening – every crucial step is essential.
Seamless welding technology
Smooth weld joints/tough interfaces
High-Performance Food-Grade Meat Bandsaw Blades (Industrial Grade)
High-quality motherboard substrate exhibits superior fatigue resistance.
Frequency-hardened tooth tips and precise positioning ensure the saw blade's sharpness.
Precise tooth extraction and rigorous material selection guarantee the saw blade's quality.
Product Showcase
S: Primarily used for sawing frozen ingredients/room temperature meat.
H: Sawed beef bones, pig's feet/drying, harder ingredients
X: Saw-cut cartilage/fresh meat ingredients
Food saw blade production workshop
Product Packaging
Anti-Rust Packaging: Each roll/strip of saw blade is treated with rust-preventive oil, vacuum-sealed, and then placed in a high-strength, thickened cardboard box or fumigation-free wooden crate to ensure rust-free operation during ocean transport for over 60 days.
Logistics: Supports sea freight (FCL/LCL), air freight, and international express (DHL/FedEx/UPS).
Sipu sawing products are sold both domestically and internationally.
Meat Bandsaw Blade Specifications
|
Type |
Meat Bandsaw Blade |
|
Place of Origin |
Sichuan，China |
|
Material |
High Carbon Steel/TCT |
|
Thickness |
0.9mm 1.05mm 1.15mm 1.25mm |
|
Width |
16-150mm |
|
Specific Use |
Lumber mill hardwood cutting |
|
Length |
Customize |
|
Tooth Pitch |
T18/T19/T20/T22/T25/T30/T33 |
|
Tooth Angle |
Front angle 10° ＆ Customize |
|
TCT Thickness |
1.2mm/1.6mm/2.0MM/2.2MM/2.5MM |
|
Tooth Shape |
Trapezoidal Flat |
|
Delivery Time |
3-15 Days |
|
Application |
Timber mill cutting logs |
|
MOQ |
10 Meter or 10 pieces |
|
Width and thickness |
30*0.9mm 35*0.9mm 40*0.9mm 50*0.9mm 50*1.05mm 55*1.05mm 60*0.9mm 75*1.05mm 80*1.05mm 90*1.15mm 100*1.05mm 125*1.25mm 150*1.25mm |
Features
Clean and accurate cuts:
The unique tooth geometry of meat band saw blades creates a smooth, uniform surface on the cut meat. This improves the food's appearance and can help extend its shelf life.
Minimal waste:
The design of these blades, which often have a thinner kerf (the width of the cut), minimizes material waste. This increases the yield from a carcass and reduces costs for a meat processing company.
Increased productivity:
Meat band saw blades can quickly and effortlessly cut large quantities of meat, including tough and frozen cuts, which significantly increases productivity in a busy butchery or processing facility.
Reduced risk of injury:
When installed in a proper meat-cutting bandsaw, these blades are a safer alternative to manual cutting methods. The machine design includes safety guards, and some modern saws have automatic shut-off features.
Type
High-Carbon Steel Blade (3 TPI):
Ideal for heavy-duty cutting through bone; heat-treated for durability and long life, according to Cutlery Mania.
Scalloped-edge blades:
These are designed for cutting soft, boneless meats quickly and with minimal waste.
Butcher blades:
These are designed for cutting bones and frozen meat, providing fast and precise cuts.
Boneless meat: Blades with more teeth per inch (TPI) provide a cleaner, smoother cut for boneless cuts like chicken breasts, pork loins, and beef roasts, minimizing waste.
General cutting: Blades with a medium tooth count are suitable for general purpose cuts of fresh meat, such as steaks, chops, or ribs, including some bones.
Frozen and bone-in meat: Coarser blades are designed for cutting frozen meat without thawing and for sawing through thick, hard bones, such as those found in beef shanks or pork shoulders.
Wild game: Blades can process various types of wild game, including deer and elk.
Shipping
Expedited shipping options are available and shown at checkout via USPS and UPS.Once shipped, orders typically arrive within 5-7 business days. However, please allow for additional shipping time as our carrier's work to deliver the high volume of items shipped on a daily basis. Estimated delivery dates can vary upon location.
FAQ
As one of the most professional meat bandsaw blade manufacturers and suppliers in China, we're featured by quality products and good service. Please rest assured to wholesale customized meat bandsaw blade from our factory.
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